My copy of Chickpea Magazine arrived! So excited...

My copy of Chickpea Magazine arrived! So excited to see my article & photos in print! (Taken with instagram)

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About Me

Welcome to Vegenista!

I was raised vegetarian & believe that the first step to a healthful life & planet is to adopt a plant-based diet. My goal is live as consciously, healthfully & compassionately as possible.

I love to cook vegetarian & vegan foods, bake vegan cupcakes, goodies & treats, hit up the local markets for beautiful organic produce, dine in restaurants that serve unique veggie fare, & shop for eco & veg friendly products & document it here!

Thank you for reading! :)

"Compassion & love are not mere luxuries. As the source both of inner & external peace, they are fundamental to the continued survival of our species."

- His Holiness the XIV Dalai Lama

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Posts I like

Post via vegansaurus

Olsen Haus spring '12 line!

Elizabeth Olsen is so talented! Get ready for warm days to show off her latest, gorgeous shoes on your happy feet. These shoes are all about...
Post via vegansaurus
Photo via findvegan

Gluten-Free Tagalong Cookies

Photo via findvegan
Photo via prettybalanced

Butternut Squash and Shiitake Mushroom Risotto

Photo via prettybalanced
Photo via prettybalanced

Cucumber and Avocado Sandwich

Photo via prettybalanced
Photo via prettybalanced

Beet and Chickpea Salad

Photo via prettybalanced
Photo via prettybalanced

Warm Beetroot, Lentil and Red Pepper Salad

Photo via prettybalanced
Photo via prettybalanced

Tofu Thai Green Curry

Photo via prettybalanced
Photo via robotheartrecipes

“Get Your Orange” Flax Smoothie
Serves 2

I’ve been a little liquid meal crazy as of late—soups and smoothies galore! This one has a nice combo of flavors with a bit of...

Photo via robotheartrecipes
Photo via orangeandpear

Top foods for a healthy heart
The heart is the organ that literally keeps us going - delivering nutrients, oxygen and disease fighters throughout the body. There are several...

Photo via orangeandpear
Photo via livevegan

gastrogirl:

vegan lo mein with tofu.

Photo via livevegan

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