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Vegenista Thanksgiving Feast Vegan Curry Dip & Crudites Peppered Cashew Country Kale & Brussels Sprouts Salad Apple Walnut Dressing Green Beans & Dried Cherry Viniagrette Vanilla Mashed Sweet Potatoes Vegan Vine Wine

Here is look at the rest of my glorious “Thanksgiving Feast,” shared with my family in our mountain vacation home. How grateful am I for all of this?!? Very!

While my Grandpa was so “proud” of his smoked turkey (some “traditions” can’t be changed. Choose your battles!), all of the sides were vegan & prepared by me & my Mom. Since she & I weren’t eating the bird, we made Chef Chloe’s Country “Meatloaf” & Golden Gravy as our main course & it was delicious, as was the entire spread.

We are now resting our tummies in preparation for dessert. I am so excited about what is still to come! It’s gonna be good!

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